Thursday, October 02, 2008


I mentioned that tapenade rubbed steak is delicious on the grill. I've come to discover that tapenade rubbed anything tastes great on the grill. I've also tried it on pork chops and hamburgers. In both cases, I didn't even bother giving it any time to set in before throwing it on the grill, but the results were still delicious.

Grilling season is coming to a close, so I'll add that my new favorite condiment is fig jam.

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